100% Pure Kalwanji Honey / کلونجی شہد
100% Pure Kalwanji Honey / کلونجی شہد
100% Pure Kalwanji Honey / کلونجی شہد
100% Pure Kalwanji Honey / کلونجی شہد

100% Pure Kalwanji Honey / کلونجی شہد

Regular price Rs.9,000.00 Sale price Rs.7,300.00 Save Rs.1,700.00
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Benefits in Detail

**1. Nutritional Power:

    • Antioxidant Properties: Black seed and honey both possess powerful antioxidants that help protect your body from free radicals and oxidative stress.
    • Nutrient-Rich: The combination provides essential vitamins, minerals, and other beneficial compounds.

**2. Health Benefits:

    • Boosts Immunity: Enhances the body’s defense system against infections and diseases.
    • Reduces Bad Cholesterol: Helps manage cholesterol levels, supporting cardiovascular health.
    • Weight Management: Aids in managing weight by reducing appetite and supporting metabolism.
    • Memory Enhancement: Supports cognitive function and memory.
    • Digestive Health: Improves digestive health and promotes overall well-being.

**3. Additional Benefits:

    • Healing Power: Black seed has been used for centuries to treat a range of ailments including aches, pains, nasal congestion, and infections.
    • Natural Sweetener: Offers a healthier alternative to processed sugars while adding a unique flavor.     

       

      How to Use Kalonji Honey

      • In Beverages:
        • Stir into tea or coffee for a natural sweetener with added health benefits.
        • Mix into oatmeal for a nutritious breakfast.
      • On Food:
        • Drizzle over toast for a sweet start to your day.
        • Use as a sweetener in baking or cooking.
      • Savory Dishes:
        • Cut 4 medium carrots into thin rounds.
        • Heat 1 tablespoon of olive oil in a pan over medium heat.
        • Add the carrots and cook for 5-7 minutes or until tender.
        • Stir in 2 teaspoons of Thal Naturals Kalonji Honey and cook for an additional minute.
        • Season with salt and pepper to taste, then serve hot.
        • Experiment with its unique flavor in savory recipes. For example, try it in honey-glazed carrots: